Comment, Prose

Dissertation on Roast Goose

by Jacob Warn On St. George’s Day at Oriel College, Oxford, it is customary to feast on Roast Goose – fat Isaic Bird! Indignant, I beat off the carnally-laden arms of our servers. Give me something blander, my appetite and I demand. My appetite, four years after forsaking the excess of Animal Meats is blanched, […]

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Comment, Culture, Food & Drink, Prose

Why Live Below The Line?

by Sophie Barnes Live Below the Line is a new charity initiative that challenges you to live on less than £1 a day for five days to help raise money and awareness for the 1.2 billion people who live like this everyday. Having started in Australia in 2009, the project now runs in six countries […]

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